Oven - Cook and Hold

Alto-Shaam - Single compartment, easily transportable, holding cabinet with 22 gauge stainless steel door. Has adjustable temperature knob with a temperature range of 60° to 200°F. Hatco Cook and Hold - Designed for high yield meat roasting, steaming,
  • Alto-Shaam - $110.00
  • Hatco Cook and Hold - $125.00

Alto-Shaam - Single compartment, easily transportable, holding cabinet with 22 gauge stainless steel door. Has adjustable temperature knob with a temperature range of 60° to 200°F.

Hatco Cook and Hold - Designed for high yield meat roasting, steaming,

  • Catering Equipment Explained

    A summary of rental equipment often used for catering, cooking, and food storage. Breaks down different types of equipment, their functions, and their needs for fuel or power.

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